I Brè – Langhe Nebbiolo DOC
Langhe Nebbiolo DOC is a wine obtained from the cultivation of Nebbiolo grapes in a large area. The Langhe Nebbiolo DOC denomination is in fact the most extensive of the Cuneo denominations of origin.
|Denomination||NEBBIOLO LANGHE D.O.C. – I BRE’|
|Classification||D.O.C. since 1994|
|Production area||Verduno area, Perno, San Lorenzo|
|Grape variety||100% Nebbiolo|
|Harvest time||Late maturation, with harvesting in early/mid-October|
|Vinification||Fermentation in contact with the skins, but discardind the stem|
|Maturation||In the steel barrels for 7/8 months|
|Bottling||End of May/beginning of June|
|Aging||2 months in the bottle in the resting area of the cellar|
|Color||Ruby red with brilliant garnet reflections that accentuate with aging|
|Taste||Dry, velvety, tannic with a delicate and bitter finish|
|Suggested food||Fresh pasta seasoned with rich meat and vegetable sauces, grilled or roasted red meat dishes, bush meat and aged cheese|
Comments are closed.