{"id":773,"date":"2019-09-28T13:04:20","date_gmt":"2019-09-28T11:04:20","guid":{"rendered":"https:\/\/ibre.it\/vini\/verduno-pelaverga\/"},"modified":"2021-04-23T09:57:19","modified_gmt":"2021-04-23T07:57:19","slug":"verduno-pelaverga","status":"publish","type":"page","link":"https:\/\/ibre.it\/en\/wines\/verduno-pelaverga\/","title":{"rendered":"Verduno Pelaverga"},"content":{"rendered":"

[vc_row full_width=”stretch_row_content_no_spaces” css=”.vc_custom_1581005754342{padding-right: 0px !important;padding-left: 0px !important;}”][vc_column][vc_single_image image=”543″ css=”.vc_custom_1581005588600{margin-top: 0px !important;margin-bottom: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/4″][vc_widget_sidebar sidebar_id=”vini”][\/vc_column][vc_column width=”2\/4″]

I Br\u00e8 \u2013 Verduno Pelaverga DOC<\/span><\/h1>[vc_column_text]Verduno Pelaverga comes from grapes grown in the Verduno area, an area characterized by Tortorian soil, which has a perfect combination of limestone elements and bluish yellow marls. For this reason, wines produced with grapes grown on these soils tend to be particularly fruity, with medium tannins and ready to be enjoyed while still young: this is the hallmark of the rare and prized Verduno Pelaverga.<\/p>\n
\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Denomination<\/th>\nVERDUNO PELAVERGA D.O.C. \u2013 I BRE\u2019<\/td>\n<\/tr>\n
Classification<\/th>\nD.O.C. since 1995<\/td>\n<\/tr>\n
Production area<\/th>\nVerduno, area di Breri, Perno<\/td>\n<\/tr>\n
Grape variety<\/th>\n100% Pelaverga piccolo of Verduno<\/td>\n<\/tr>\n
Harvest time<\/th>\nIts age of maturation is considered medium-late as it\u2019s harvested at the beginning of October<\/td>\n<\/tr>\n
Vinification<\/th>\nFermentation in contact with the skins, but discanding the stalk.<\/p>\n

Double daily replacement<\/span><\/td>\n<\/tr>\n

Maturation<\/th>\nIn steel barrels for 7,8 months<\/td>\n<\/tr>\n
Bottling<\/th>\nEnd of May, beginning of June<\/td>\n<\/tr>\n
Aging<\/th>\n2 months in bottle in the cellar rest area<\/td>\n<\/tr>\n
Color<\/th>\nMore or less intense ruby red with red or violet reflections<\/td>\n<\/tr>\n
Bouquet<\/th>\nIntense, fragrant, fruity with spicy characterization<\/td>\n<\/tr>\n
Taste<\/th>\nFresh, dry, characteristically velvety and harmonic<\/td>\n<\/tr>\n
Alcohol<\/th>\n13,5%<\/td>\n<\/tr>\n
Suggested food<\/th>\nMeat sauce, charcuterie, cheese, mushroom, fish and truffle dishes.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n

[\/vc_column_text][\/vc_column][vc_column width=”1\/4″][vc_single_image alignment=”center” image=”988″][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row full_width=”stretch_row_content_no_spaces” css=”.vc_custom_1581005754342{padding-right: 0px !important;padding-left: 0px !important;}”][vc_column][vc_single_image image=”543″ css=”.vc_custom_1581005588600{margin-top: 0px !important;margin-bottom: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/4″][vc_widget_sidebar sidebar_id=”vini”][\/vc_column][vc_column width=”2\/4″][vc_column_text]Verduno Pelaverga comes from grapes grown in the Verduno area, an area characterized by Tortorian soil, which has a perfect combination of limestone elements and bluish yellow marls. For this reason, wines produced with grapes grown on<\/p>\n

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